Food Oils Fats Mil-Specs - FSC 8945

A-A-20091 - Salad Oils, Vegetable

This Commercial Item Description (CID) covers vegetable salad oils, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.

A-A-20100 - Shortening Compounds

This CID covers shortening compounds packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations. Please note: This document does not guarantee purchase of this item by USDA.

EE-M-45 - Margarine

This specification covers the requirements for margarine for use by agencies of the Federal Government.

EE-O-451 - Oleomargarine (Margarine)

EE-S-321 - Shortening Compounds And Lard (Refer To A-A-20100A

JAN-S-1023 - Shortening, Coconut Oil

JJJ-S-30 - Salad Oil, Vegetable (Refer To A-A-20091)

MIL-DTL-10958 - Margarine, Canned

This specification covers the requirements for a vegetable-type margarine for use by the Armed Forces as an item of general issue and as a component of operational rations.

MIL-F-35081 - Fat, Hydrogenated, Vegetable

This document covers hydrogenated vegetable fat to be used in the manufacture of filled milk, imitation cream, imitation half and half, initation ice cream, imitation ice milk and other imitation dairy products, for use by the Department of Defense when authorized (see 6.4).